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The Group made an encouraging start to the year with profit in constant currency ahead of the comparative period, and volume ahead in both divisions.
Sweet Green Fields Announces Extensive Range of Non-GMO Project Verified Stevia Ingredients
Largest producer of Non-GMO Project Verified stevia solutions helps food and beverage manufacturers meet increasing consumer demand for simpler ingredients
Are ingredient solutions providers doing enough to help poorly informed consumers?
Misinformation, poorly positioned communication to the market place and ‘bad science’ are having a detrimental effect on ingredient solutions providers. According to the latest report from global market insights firm Innova, social media and a lack of…
Find out how we are meeting the global demand for fibre
Consumers around the world are looking to reduce their intake of sugar, fat and calories, and increase their fibre consumption. Globally, there is increased interest in products that are perceived to be ‘healthier’. However, specific attitudes vary by…
Improving the texture and taste of a chewy cinnamon cookie
One of our customers in bakery and snacks was looking to enhance the soft texture, and extend the shelf-life, of one of their baked products; a chewy cinnamon cookie. The customer wanted to control moisture over the cookie’s shelf life, keeping a soft,…
Director Change
Jeanne Johns, a Non-Executive Director, resigns from the Board of the Company with effect from 31 October 2017.
PURE FOOD POWDER Starch
Food Powder Starch
**The Primary Products business (bulk sweeteners, acidulants, industrial starches, personal care, co-products, ethanol) has been rebranded as Primient from 1 March 2022. It remains wholly owned by Tate & Lyle until the agreed sale of a controlling…
SOFT-SET® Starch
Maize starch, gelling starch
The SOFT-SET ® starch line is used in cold-processed spoonable salad dressings, instant desserts and cream fillings to provide gelling.
PULPIZ® Starch
Maize starch, fruit pulp replacement
The PULPIZ ® Starch line is designed to replace or extend natural fruit and vegetable pulps in such products as apple sauce, tomato paste, tomato sauce, and apricot puree, among many others.
MOULDING Starch
Oil blended maize starch
The MOULDING Starch line is used in the moulding, depositing and drying processes of jelly candies to absorb moisture from the candy during stoving.