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Do consumers feel enough products contain added fibre?

Closing the fibre gap and supporting gut health Globally, consumers are not getting enough fibre daily from the food and beverage they consume.  From our own global research in 17 markets, we know that only 22% of consumers are eating and…
Products containing fibre

Blood glucose

At Tate & Lyle, our global nutrition team is committed to raising the bar when it comes to evidence-based nutrition science and innovation. Here you'll find a collection of research papers and resources on Blood Glucose.

Bone health

Nutrition Centre page of resources and download links for Bone Health

Fibre research

At Tate & Lyle, our global nutrition team is committed to raising the bar when it comes to evidence-based nutrition science and innovation. Here you'll find a collection of research papers and resources on fibre research.

Gut health research

At Tate & Lyle, our global nutrition team is committed to raising the bar when it comes to evidence-based nutrition science and innovation. Here you'll find a collection of research papers and resources on gut health research.

Metabolism

At Tate & Lyle, our global nutrition team is committed to raising the bar when it comes to evidence-based nutrition science and innovation. Here you'll find a collection of research papers and resources on the metabolism.

Plant protein

At Tate & Lyle, our global nutrition team is committed to raising the bar when it comes to evidence-based nutrition science and innovation. Here you'll find a collection of research papers and resources on plant protein.

Public health

At Tate & Lyle, our global nutrition team is committed to raising the bar when it comes to evidence-based nutrition science and innovation. Here you'll find a collection of research papers and resources on public health.

Review

At Tate & Lyle, our global nutrition team is committed to raising the bar when it comes to evidence-based nutrition science and innovation.

Sodium

At Tate & Lyle, our global nutrition team is committed to raising the bar when it comes to evidence-based nutrition science and innovation. Here you'll find a collection of research papers and resources on sodium.