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Production of infant food grade non-GMO MALTOSWEET ® Maltodextrin to be more than doubled over next two years to meet growing global demand

Tate & Lyle, a leading global provider of food and beverage ingredients and solutions, announces that, effective November 1, 2018, or as contracts allow, its North American Food & Beverage Solutions business implemented price increases of between 3 and…

6 September, 2019, Chicago, US:  Tate & Lyle, a leading global provider of food and beverage ingredients and solutions, announces that effective October 1, 2019 or as contracts allow, the Food & Beverage Solutions business in North America will…

Read full press release here .

Shanghai, China, 2 September 2014 – Tate & Lyle PLC (“Tate & Lyle”), a leading global provider of speciality food ingredients and solutions, today welcomed local dignitaries, customers, employees and other guests to a ceremony to celebrate the…

In 2017 Tate & Lyle celebrates the 150 year anniversary of its Koog aan de Zaan (“Koog”) production facility in the Netherlands. 

SPLENDA ® Sucralose, the ingredient brand name for Tate & Lyle’s sucralose, is a no-calorie, high quality sweetener which is approximately 600 times sweeter than sugar.

Formal opening of the new capacity at the oat ingredients facility in Kimstad, Sweden.

The new natural gas-fired combined heat and power system, representing a US$60 million investment by Tate & Lyle, will significantly improve energy and operational efficiency at the Loudon facility, and reduce greenhouse gas emissions by nearly 50%.