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Partnership continues to meet demand for constant innovation in sugar reduction with two new products.

Tate & Lyle and Sweet Green Fields' stevia ingredients and solutions will be showcased at the Drinktec trade show in Munich (11 – 15 September 2017).

New Guidance takes Allulose out of ‘Sugars’ and ‘Added Sugars’ line on the Nutrition Facts Panel.  

11 October 2021, London, UK: Tate & Lyle PLC (Tate & Lyle), the leading global provider of food and beverage ingredients and solutions, is expanding its successful partnership with distributor Azelis in Europe into three new countries, Greece,…

Tate & Lyle PLC (Tate & Lyle) announces that Joan Braca, President, Food & Beverage Solutions will be leaving Tate & Lyle on 30 August 2019 to take up a new role as Sector Chief Executive, Clean Air at Johnson Matthey Plc.

Tate & Lyle PLC (Tate & Lyle) announces the exit from the substantial part of its European Bulk Ingredients business and the re-structuring of its SPLENDA ® Sucralose business to further focus on and strengthen Speciality Food Ingredients.

05 June 2020, London, UK: Tate & Lyle PLC, a leading global provider of food and beverage ingredients and solutions, is pleased to announce a US$75 million investment in a new natural gas-fired combined heat and power system to deliver significant…

Melbourne, Australia - 31 March 2020  - Tate & Lyle PLC (Tate & Lyle), a leading global food and beverage ingredients and solutions provider, is pleased to announce that Food Standards Australia New Zealand (FSANZ) has published the health claim…

Tate & Lyle, a leading global provider of food and beverage ingredients and solutions, announces it has reached agreement to sell its oat ingredients business, based in Kimstad, Sweden, to Swedish agricultural cooperative Lantmännen. Completion of the…