Our teams have a constant eye on the horizon to ensure we’re not only providing cutting-edge solutions to meet consumer and market demand, but that as we do so, we’re continuing to make food extraordinary.
Attendees to enjoy healthier twist on culinary classics as homage to IFT 75th anniversary, featuring a root beer craft soda sweetened with new DOLCIA PRIMA ® Allulose.
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London, August 18 2015 – Tate & Lyle Ventures announces a $2 million investment in Evolve BioSystems, Inc. a microbiome spin-out company from the University of California at Davis.
Tate & Lyle Launches New Resource to Help Food and Beverage Manufacturers Unlock the Benefits of Fibre.
New website features a suite of information for healthier and tastier fibre formulations.
London, 15 September 2015 – Tate & Lyle Ventures announced today that its Fund I portfolio company Lumora Ltd has been sold to ERBA Diagnostics Mannheim GmbH (ERBA), a global in vitro diagnostics company.
Tate & Lyle PLC (Tate & Lyle) announces that Judgment was handed down today at the Commercial Court in London in the case brought by American Sugar Refining, Inc. (“ASR”) in which it made a number of claims totalling around £40 million in relation to…