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One of our customers called on us to help them explore ways to diversify their beverage offering. Market research indicated that their target consumers wanted on-the-go convenience, in combination with bold and sweet flavours.

One of our global customers, a leader in the sparkling beverages market, wanted to create low-sugar versions for multiple regional brands in Latin America. Following the introduction of stricter sugar regulations in various countries within the region,…

Choosing the right sweetener solution can be a long, difficult process because it requires high-level expertise to effectively replace sugar, while maintaining a great taste experience. That’s why we have created Sweetener University™, the first…

… Sweetener University™ returns for module two on Wednesday 21 October 2020, offering expert insights into how the …

Our customers in the confectionery space are increasingly on the lookout for sweetener alternatives that can be used to replace sugar content in soft and jelly sweets. Consumers want to enjoy lower sugar versions of their favourite confectionery that…