News

April was National Volunteer Month in the US and as we look back on the month, we reflect on the year that’s led us here. Despite the many barriers Covid-19 presented, we are happy to have found ways to give and serve alongside the communities we call home.

Our popular Texture University™ webinar curriculum returns for 2021 with module 8, the impact of processing on starch in foods on Wednesday 5 May.

‘Waste not want not’ is the mantra of every sustainability-minded business. When we set out our target of beneficially using 100% of our waste by 2030, with an ambition to reach 75% by 2025, we knew we’d need to work hard to find the right partners to help put waste from our operation to good use.