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Our doors are open at Tate & Lyle Lübeck!

27 January 2021
| Filed in:
Company Stories
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Tate & Lyle Lubeck, Germany
At Tate & Lyle Lübeck, we are committed to creating a place where everyone can grow their career and progress in line with their ambitions. We are designing the workplace of the future where people of all profiles and levels of experience – the greatest minds and the greatest talent – come together...

Tate & Lyle expands portfolio of tapioca-based thickening and gelling starches

25 January 2021
| Filed in: Press Releases
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tapioca starch in yoghurt
CHICAGO (US), 25 January 2021 - Tate & Lyle, a leading global provider of food and beverage solutions and ingredients, is pleased to announce the expansion of its line of tapioca-based starches.

Vivid Sehgal Appointed Chief Financial Officer of Tate & Lyle PLC

21 January 2021
| Filed in: Press Releases
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Vivid Sehgal
London, UK, 21 January 2021 - Tate & Lyle PLC (Tate & Lyle) is pleased to announce the appointment of Vivid Sehgal to the position of Chief Financial Officer with effect from 1 May 2021.

Webinar: Sweetener University™ module 3 – Allulose

21 January 2021
| Filed in:
Events
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Sweetener Uni module 3
Have you heard of allulose, the newest sweetener ingredient used to formulate low sugar and low-calorie foods and beverages?

Tate & Lyle receives non-GMO project verification for crystalline DOLCIA PRIMA® Allulose

20 January 2021
| Filed in: Press Releases
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Allulose sweetened cookies
DOLCIA PRIMA® Allulose, a low-calorie sweetening ingredient, is now available in crystalline form as Non-GMO Project Verified. London, UK, 20 January 2021 – Tate & Lyle PLC (Tate & Lyle), a leading global provider of food and beverage ingredients and solutions, today announces the expansion of its...
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