Our NUSTAR® Starch line is a tapioca and potato based starch line that includes both non-GMO and traditional products. These starches can be used in processed meats, soups, sauces and dairy products to provide thickening in foods.
Our NU-STAR™ Starch line is a tapioca and potato based starch line that includes both non-GMO and traditional products.These starches can be used in processed meats, soups, sauces and dairy products to provide thickening in foods.
Our NU-STAR™ Starch range provides varied labelling options provides differing levels of shelf stability and breakdown during cooking to meet with your processing requirements.
At Tate & Lyle, our texturants range now offers a comprehensive array of non-GMO offerings for all regions, providing our customers with choices to fit their needs. Our non-GMO ingredients offer the same functionality as their traditional counterparts without compromising on taste or texture. Meaning you can offer your consumers the foods and beverages they love with a label they can understand and trust.
