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Tate & Lyle launches Stabiliser University™ to share stabiliser science expertise with food and beverage formulators

07 April 2021
| Filed in: Press Releases
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Food stabilisers dip
7 April 2021, London, UK –Tate & Lyle PLC (Tate & Lyle), a leading global provider of food and beverage solutions and ingredients, is pleased to announce the launch of Stabiliser University™, a new online modular course designed to help formulators and food scientists solve even the toughest...

PROMITOR® Soluble Fibre and immune health

29 March 2021
| Filed in:
Insights
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PROMITOR Soluble Fibre and Immune Health
Immunity, the body’s ability to resist invading pathogens and their harmful effects, is a growing concern for consumers across the globe, particularly since the Covid-19 pandemic.

Board changes announcement - March 2021

25 March 2021
| Filed in: Press Releases
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Vivid Sehgal
BOARD CHANGES Tate & Lyle PLC (the “Company”) announces that Vivid Sehgal, currently Chief Financial Officer Designate, will become Chief Financial Officer of Tate & Lyle on 1 April 2021. Vivid joined Tate & Lyle on 1 March 2021 and replaces Imran Nawaz who, as announced on 7 October 2020, is...

Tate & Lyle introduces new 'Collaborate at Home Kitchen' digital engagement hub for North American food formulators

23 March 2021
| Filed in:
Press Releases
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Collaborate At Home kitchen
CHICAGO (US), 23 March 2021 - Tate & Lyle, a leading global provider of food and beverage solutions and ingredients, is pleased to introduce the 'Collaborate at Home Kitchen', a digital engagement hub where food and beverage manufacturers can explore trends, science and solutions that power modern...

A partnership to celebrate

19 March 2021
| Filed in:
Company Stories
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Volunteers in Dayton Ohio
This March we’re especially pleased to be celebrating three years of supporting nutritious meals for students and neighbours in need, with The Foodbank Inc. in Dayton, Ohio, US.
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