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Tate & Lyle expands PROMITOR® Soluble Fiber range

04 May 2021
| Filed in: Press Releases
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Confectionery products containing fibre
CHICAGO (US), 04 May 2021 – Tate & Lyle, a leading global provider of food and beverage solutions and ingredients, is pleased to announce the expansion of its award-winning PROMITOR® Soluble Fiber range.

Happy National Volunteer Month!

30 April 2021
| Filed in:
Company Stories
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Volunteer food collection
April was National Volunteer Month in the US and as we look back on the month, we reflect on the year that’s led us here. Despite the many barriers Covid-19 presented, we are happy to have found ways to give and serve alongside the communities we call home.

Board changes announcement - April 2021

28 April 2021
| Filed in: Press Releases
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Patricia Corsi
Tate & Lyle PLC (the “Company”) announces that Patrícia Corsi will join the Board as a non-executive director and as a member of the Remuneration and Nominations Committees on 1 May 2021.

Webinar: Texture University™ module 8 – the impact of processing on starch in foods

27 April 2021
| Filed in:
Events
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Texture University module 8
Our popular Texture University™ webinar curriculum returns for 2021 with module 8, the impact of processing on starch in foods on Wednesday 5 May.

Response to media speculation

25 April 2021
| Filed in: Press Releases
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Response to media speculation
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