Press Releases

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Tate & Lyle and BioHarvest announce partnership to drive the future of   ingredients through botanical synthesis technology

11 December 2024
| Filed in: Press Releases
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BioHarvest + leaf
New collaboration to pioneer next generation of plant-based ingredients for healthier food and beverages

Study reveals link between gut microbes and heart disease, showing benefits of probiotic-prebiotic combination

03 December 2024
| Filed in: Press Releases
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Woman smiling and enjoying a bowl of cereals
Study found that a combination of a probiotic and prebiotic—referred to as a “synbiotic” — can significantly reduce heart muscle damage caused by diet-induced cardiac disease

Tate & Lyle unveils new report on future of mouthfeel for food and drink manufacturers

27 November 2024
| Filed in: Press Releases
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Two women enjoying ice cream
First-of-its-kind report for the industry highlights latest trends in mouthfeel and the opportunities this presents for brands.

Completion of combination of Tate & Lyle and CP Kelco to create a leading global speciality food and beverage solutions business

15 November 2024
| Filed in: Press Releases
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Friends enjoying food
As a global leader in sweetening, mouthfeel and fortification, the combined business is positioned to meet growing global consumer demand for healthier, tastier and more sustainable food and drink.

Tate & Lyle set to deliver on target of 100% purchased electricity from renewable sources for its global operations

13 November 2024
| Filed in: Press Releases
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Solar and Wind Farm
Tate & Lyle also confirms its long-term commitment to renewable energy through membership of RE100.
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