Europe, Middle East and Africa
Other regions: Americas, Asia Pacific
Food and Beverage
dressings and sauces, gravies, frozen foods, poultry
Tate & Lyle understands the delicate and delicious balance savory ingredients play in delivering taste and flavor. That’s why we have spent nearly a century carefully crafting our expertise to develop Hydrolyzed Vegetable Proteins (HVP) solutions.
A Savory and Safe Solution
You want to provide flavorful foods that taste great. You also want savory options that are cost efficient. We offer our customers the logistic advantage of production located in the Midwest, decades of product development expertise, and an ongoing commitment to investing in facility improvements. At Tate & Lyle, we believe in delivering high-quality and reliable HVP products, and we also believe in delivering efficiencies. We can help you find the savory solution for your needs.